These
issues, with far-reaching economic and security impact, need to be tabled at
this weekend's East Asia Summit
Non-traditional security (NTS) issues have
ranked high on the East Asia Summit's (EAS) agenda since its establishment.
Calls for greater collaboration on key issues such as energy security, climate
change, disaster management and infectious diseases have featured prominently
at past summits.
But there has been a notable absence of
discussion on two areas: Health security issues beyond the scope of infectious
diseases, and food security. During its inception in 2005, pandemic influenza
was identified as the primary health priority of the EAS. This is unsurprising
given that numerous infectious diseases, including dengue and malaria, are
endemic across many member states. Additionally, the damaging socioeconomic
consequences of Severe Acute Respiratory Syndrome (SARS) in 2003 and avian
influenza (H5N1) in 2005 helped cement the sustained political support that
propelled the pandemic preparedness and response agenda of the EAS.
The 2009 EAS Chairman's Statement describes
H1N1 as both a "challenge to economic growth" and a threat to the "well-being
of people". This suggests that the international health problems
prioritised by the EAS are those most potentially disruptive to economic
development. If this is indeed the case, it would be wise for the EAS to take
heed of the global non-communicable disease (NCD) burden - an issue that has
gained significant momentum this past year.
NCDs are only the second health issue to be
the subject of a high-level meeting held by the United Nations, attended by
heads of state and government this year - the last was HIV/AIDS a decade ago.
Both, incidentally, have been described by the UN as "emerging health
issue(s) with a major socioeconomic impact".
This flurry of large-scale activity appears
justifiable by sheer numbers alone: A recent report by the UN Secretary-General
noted that 36 million people die annually from NCDs, amounting to 63 per cent
of global deaths. Of those, 9 million are under 60 years of age, adversely
affecting the number of able, contributing participants to the global
workforce.
The rise of NCDs also places additional
burdens upon states' health facilities, healthcare systems and often
already-stretched medical workforces. This is of particular concern for
South-east Asian members of the EAS. According to Asian Trends Monitoring, most
South-east Asian countries' health systems are built to manage endemic
infectious diseases - not chronic NCDs. Further, they argue that NCD responses
across these countries are neither well-coordinated nor well-funded. And
continued challenges to policy implementation - such as the increase of NCDs
among the urban poor - remain largely unaddressed. Will the NCD issue make its
debut at this month's EAS in Bali?
Since the global food price crisis of 2007 to
2008, food security has occupied a firm spot on the international stage. Yet,
food security appears to be given less importance than other NTS issues
considered critical by the EAS.
During the 2008 Foreign Ministers' Informal
Consultation, food security was primarily addressed in relation to its overlap
with the energy sector and the need to balance the dual priorities of using
agricultural crops for food and biofuel production. The 2011 Informal
Consultation in Bali saw the ministers emphasise greater regional cooperation
on food and energy security, recognise the synergetic relationship between food
and energy security and encourage balanced, sustainable growth across both
areas.
It is evident that the EAS is mindful of the
far-reaching, multi-sectoral impact of the challenges of food security upon all
member states. Hence, its absence from the agenda of the Summits themselves is
all the more puzzling.
For example, the 2009 EAS Chairman's Statement
made no mention of food security, despite the protracted effects of the global
food price crisis. In last year's statement, food security was not identified
as one of the EAS' five priority areas (namely finance, education, energy,
disaster management and influenza preparedness). It only received brief
mention, and even so in the context of reaffirming commitments to further
disaster management cooperation.
In considering if food security should be
tabled as a stand-alone concern at this weekend's Bali summit, we need look no
further than the recently-released Global Hunger Index 2011. Two out of the
18-member coalition of EAS member states - Laos and India - were found to have
"alarming" rates of hunger, while five others (Indonesia, the
Philippines, Vietnam, Cambodia and Myanmar) recorded "serious" levels
of hunger severity.
The uncertainty of the global food trade
system also provides a compelling reason. The State of Food Insecurity in the
World 2011 report cautioned that food price volatility and high prices are
likely to continue and possibly increase in the near future, making farmers,
consumers and countries more vulnerable to poverty and food insecurity. This
trend has wider implications for all EAS member states, from major
food-producing countries like the United States, India and China to small,
import-dependent states like Singapore. In short, it would be in the interest
of the EAS to consider the broader scope of health security and introduce food
security in the EAS Summit in Bali.
Ong Suan Ee
Today - Singapore
Ong Suan Ee is a senior research analyst at
the Centre for Multilateralism Studies, S Rajaratnam School of International
Studies, Nanyang Technological University.
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